If you are a pistachio fan, then this recipe is for you! These muffins are loaded with pistachio nuts and get a creamy flavor from the cream cheese with no extract or instant pudding.

Pistachio Muffins

You'll Need

In a food processor, process toasted pistachios until liquid.

Step 1

In a bowl, mix the dry ingredients and chopped pistachios

Step 2

In a separate bowl, mix cream cheese, sugar and eggs

Mix in the pistachio oil

Step 3

Step 4

Add the dry ingredients, fill your muffin tins and bake

Step 5