Double Chocolate Muffins

It only takes 10 minutes and two bowls to make these tender, soft and delicious chocolate muffins.

Ingredients you'll need

All purpose flour Cocoa powder Light brown sugar Baking powder Baking soda Salt Chocolate chips Butter milk Large eggs Buttermilk

Step 1

In a large bow mix the flour, sugar, baking powder, baking soda, salt and cocoa powder

In a separate bowl, mix the buttermilk, eggs, and vegetable oil.

Step 2

Pour the liquids over the dry ingredients and mix just until the flour mixture is hydrated.

Title 2

Top with some mini chocolate chips and bake.