GINGER PECAN SCONES
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Scones are the ultimate comforting treat.
These candied ginger pecan scones are buttery, tender, easy to make, and load with texture and flavor.
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In a large bowl, mix the dry ingredients
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Cut the cold butter into the flour until looks like wet sand
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Add the candied ginger, pecans, and liquid and bring together until a dough is formed
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Shape and divide the dough into 8 equal triangles
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Bake, glaze and enjoy!!!
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