GINGER PECAN SCONES
Scones are the ultimate comforting treat. These candied ginger pecan scones are buttery, tender, easy to make, and load with texture and flavor.
In a large bowl, mix the dry ingredients
Cut the cold butter into the flour until looks like wet sand
Add the candied ginger, pecans, and liquid and bring together until a dough is formed
Shape and divide the dough into 8 equal triangles
Bake, glaze and enjoy!!!