BOSTON CREAM DONUTS

Ingredients for the donuts

Step 1 Place the flour, yeast, sugar, salt, eggs, and water and mix until you get a shaggy mass.

Step 2 Use the dough hook to knead until the dough is smooth

Step 3 Add the butter one piece at a time and knead until smooth.

Step 4 Cover with plastic wrap and let rest

Step 5 Cut the dough and place over a small parchment paper square, let rest again

Step 6 Fry for 90 seconds on each side

Step 7 Fill with Pastry cream

Step 8 Dipp in chocolate ganache

Step 9                   EAT!!!!!

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