How to Toast Pecans  Three Ways

1. Using the oven. Spread the pecans in an even layer, bake for 10 minutes, tossing halfway.

2. Over the stove. Spread the pecan in an even layer over a wide sautés pan and cook over medium heat for 3 minutes shaking the pan every 20 seconds.

3. Using the microwave Place a paper towel over a microwave safe pate and evenly spread the pecans, roast for 1.5 minutes, turn over and repeat.

Be sure to click the link for more tips, and learn how to flavor your pecans